Winter EBTM10: Agenda for Saturday

[Ewri]

08:15 - Meeting@ Bay Square Bugibba

08:45 - Leave for Cirkewwa from where we get the Gozo ferry which leaves at 09:45

10:20 – Arrival in Gozo, where we head to Dwejra to see the Azure Window and the Fungus rock.

11.15 – Leave for Victoria & Cittadella, after which, at 12.45 we will have a light traditional snack at Ta' Rikardu

14.00 - Leave for Xaghra where we visit Ggantija temples & if we have enough time, Ta’ Kola Windmill.

16.30 - Catch ferry back to Malta

17:45 - Arrive in Bugibba where we have some free time until dinner

20:00 Dinner @ Mirabelle Restaurant, Bay Square


Costings:
These are approximative per person and might change with more/less attendances (mainly because of those who are not yet certain of joining).

Transport in Malta & Gozo - EUR 7.75
Guide (all day) - EUR 3.50
Gozo Ferry - EUR 4.66
Lunch at Ta' Rikardu - EUR 11.20
Entrance at Ggantija Temples & Ta' Kola windmill - EUR 8
Dinner at Mirabelle restaurant - EUR 17.50

Menu of lunch & dinner will be posted later

[Ewri]

Menu for Saturday Lunch

Fresh Cheeslet

Traditional Platter – made of Peppered cheese, chili cheese, fresh tomatoes, olives, capers, onions, sun dried tomatoes, fresh bread

Helwa tat-tork & honey rings

Glass of wine & water



Menu for Saturday evening
Start with: -
Soup of the day Or Garlic mushrooms Or Spaghetti Bolognese

Followed by:-
Grilled Steak Or Chicken Cacciatore Or Grilled Fish
(All served with a fresh crispy side salad & fries).

Finish with:-
Ice cream coupe (3 Scoops) or Chocolate gateaux

Drinks:-
1 Small bottle water, 1 glass of red or white house wine and 1 Coffee